Calabaza rellena

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Calabaza rellena. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look fantastic. Calabaza rellena is something that I've loved my whole life.

Many things affect the quality of taste from Calabaza rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Calabaza rellena using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Calabaza rellena:

1. 1 calabaza
2. 100 gr lentejas
3. queso cremoso
4. verduritas a elección
5. sal
6. condimentos a gusto

Steps to make to make Calabaza rellena

1. Hervir la calabaza entera con cáscara por 20 minutos
2. Cocina la lenteja y por otro lado rehogar las verduras que elegiste. (Yo utilice ají, cebolla de verdeo, ajo, zanahoria)
3. Una vez hervida la calabaza, cortar a la mitad, quitar las semillas. Remover un poco su interior e incorporar las lentejas con las verduras y condimentar a gusto.
4. Finalmente cortar el queso en cuadraditos y poner a cada una.
5. Horno 20 minutos

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So that is going to wrap this up for this special food Recipe of Quick Calabaza rellena. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!