Guiso de lentejas "Tranqui"

Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Guiso de lentejas "Tranqui". It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Guiso de lentejas "Tranqui" is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Guiso de lentejas "Tranqui" is something which I've loved my whole life.

Many things affect the quality of taste from Guiso de lentejas "Tranqui", starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas "Tranqui" delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas "Tranqui" is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas "Tranqui" estimated approx 60 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Guiso de lentejas "Tranqui" using 14 ingredients and 6 steps. Here is how you can achieve it.

Tanto frío obliga a comidas bien calentitas y sustanciosas. Pero si podemos hacer versiones más livianitas mejor aún. Esta vez preparé un rico guiso de lentejas con unos ingredientes que tenía en casa. Una opción económica, sustanciosa y sobre todo bien rendidora.

Ingredients and spices that need to be Make ready to make Guiso de lentejas "Tranqui":

1. 1 cebolla
2. 1/2 morrón
3. 1 zanahoria cortada (daditos o rodajitas)
4. 300 gr paleta o roast beef cortada en dados
5. 1 taza lentejas (previamente remojadas)
6. 2 tazas agua hirviendo
7. 2 papas medianas
8. 200 cc puré de tomate
9. 2 hojitas leurel
10. 1 cda pimentón dulce
11. 1 cda ají molido
12. 1 cda orégano
13. sal
14. 200 gr cantimpalo en un trozo o un chorizo colorado (opcional)

Instructions to make to make Guiso de lentejas "Tranqui"

1. Sofreír en un fondo de aceite la cebolla, el morrón y la zanahoria. Salar
2. Agregar la carne en dados. Cocinar. Agregar 2 tazas de agua hirviendo más un caldito de carne y el puré de tomates.
3. Ponemos las lentejas que previamente dejé en remojo un par de horas.
4. Condimentamos con pimentón dulce, orégano, ají molido, sal y ponemos las hojitas de laurel.
5. Ahora la papa en cubos grandes y el chorizo colorado o cantimpalo en caso de querer agregarle. Tapar y cocina a fuego medio con olla semi destapada hasta que las lentejas estén tiernas. A mi en olla eléctrica me llevó 30 minutos pero en la olla común llevará más tiempo.
6. Servir bien calentito ! 😋

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So that's going to wrap this up for this special food Simple Way to Make Favorite Guiso de lentejas "Tranqui". Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!