Guiso de lentejas

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Guiso de lentejas. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Guiso de lentejas is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Guiso de lentejas is something that I have loved my entire life.

Many things affect the quality of taste from Guiso de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Guiso de lentejas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Guiso de lentejas estimated approx 90 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Guiso de lentejas using 8 ingredients and 9 steps. Here is how you can achieve that.

Este guisito es ideal para esos días de frío, ya que tiene muchas calorías.

Ingredients and spices that need to be Get to make Guiso de lentejas:

1. 500 g lentejas
2. 2 zanahorias
3. 2 papas
4. 1 apio
5. 2 cebollas
6. 200 grs. panceta ahumada
7. 1 chorizo colorado
8. sal

Instructions to make to make Guiso de lentejas

1. Poner a hervir las lentejas, en agua con sal mas o menos 1 litro y medio de agua.
2. Picar la cebollas bien chiquitas, rehogar y reservar.
3. Cortar las zanahorias en rodajas y luego en cuartos.
4. Costar las papas en daditos de 1cm.
5. Cortar la panceta ahumada en daditos.
6. Cortar el apio en rodajitas finas.
7. Cortar el chorizo colorado en rodajas y luego en cuartos.
8. Agregar al hervor de las lentejas, las zanahorias, la panceta ahumada, el apio, el chorizo colorado, la cebolla y las papas en ese orden.
9. Dejar hervir hasta que todo este tierno y bien cocido. Este guiso queda mas rico de un día para otro.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Guiso de lentejas. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!