Lentejitas
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Lentejitas. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lentejitas is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Lentejitas is something that I have loved my whole life.
Many things affect the quality of taste from Lentejitas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lentejitas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Lentejitas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Lentejitas using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Lentejitas:
- 1 Cebolla pequeña
- 1 Tomate grande
- Al gusto Sal
- Al gusto Ajinomoto
- Al gusto Orégano
- Al gusto Ajo
- 1 hoja Grande de laurel
- Carne/pollo/chancho (Opcional)
- Lentejas
Steps to make to make Lentejitas
- La lenteja ya debe estar hirviendo. Para el aderezo: Pelar el ajo y picar en cuadritos chicos, seguir el mismo procedimiento con el tomate y la cebolla, agregar sal, ajinomoto y echar la hoja de laurel.
- Esperar a que la lenteja hierva junto con el aderezo, hasta que este suave.
- Servir junto con arroz y sarsa criolla.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Lentejitas. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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