Sabrosas lentejas

Hello everybody, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Sabrosas lentejas. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Sabrosas lentejas is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Sabrosas lentejas is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Sabrosas lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabrosas lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sabrosas lentejas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Sabrosas lentejas using 9 ingredients and 5 steps. Here is how you can achieve it.

Una legumbre noble y saludable.

Ingredients and spices that need to be Get to make Sabrosas lentejas:

1. 1 cebolla mediana
2. 1 papa mediana
3. 2 dientes ajo
4. 5-6 zanahorias baby
5. 1 trozo pimentón
6. 1 puñado arroz blanco
7. 1 cucharada aceite pepita de uva
8. 1 caldo Maggi de verduras
9. Sal y pimienta a gusto

Steps to make to make Sabrosas lentejas

1. En una sartén de teflón, agregar la cucharada de aceite y agregar finamente picados la cebolla, ajos, pimentón, luego rallar encima las zanahorias y finalmente agregar el caldo Maggi de verduras.
2. Sofreír todo por unos minutos, agregar pimienta a gusto, apagar el fuego y dejar concentrar los jugos y sabores.
3. En una olla prepara las lentejas, las cuales se dejaron remojando la noche anterior cubiertas completas en agua, botar el agua del remojo, lavarlas en un colador y ponerlas en la olla nuevamente, salarlas a gusto, agregar agua y cocer a fuego medio por 1 hora aprox., testear su blandura.
4. Logrando la blandura de las lentejas, agregar el sofrito anterior y revolver, cocer por unos 5 minutos más.
5. Finalmente agregar la papa picada en cubitos y el puñado de arroz, revolver de vez en cuando y cocer hasta que el arroz esté blando, dependiendo de la consistencia del gusto ir agregando agua hervida si es necesario, apagar el fuego y dejar reposar, se puede servir agregando queso rallado encima o con un chorizo o vienesas fritas picadas al gusto del consumidor.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Sabrosas lentejas. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!