Pastel de lentejas

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Pastel de lentejas. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pastel de lentejas is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Pastel de lentejas is something which I have loved my entire life.

Many things affect the quality of taste from Pastel de lentejas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de lentejas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de lentejas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de lentejas estimated approx 30 minutos.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pastel de lentejas using 13 ingredients and 4 steps. Here is how you can achieve it.

Pastel de guiso de lentejas con verduras y una capa de puré de patatas con mantequilla, muy bueno.

Ingredients and spices that need to be Take to make Pastel de lentejas:

1. 130 gr lentejas
2. 800gr patatas nuevas. + 2 cucharadas de mantequilla baja en grasa
3. 1 cebolla mediana picadita
4. 1diente ajo machacado
5. 400gr tomate entero cocido y pelado
6. 250 ml caldo de verduras
7. 250 ml agua
8. 80 ml vino
9. 1 zanahoria grande bien picadita
10. 60 gr guisantes
11. 2 cdas salsa worcestershire
12. 1/3 de taza perejil fresco
13. 2 cdas tomate frito

Steps to make to make Pastel de lentejas

1. Precalentar horno a 220ºC, cocer las patatas, sofreír cebolla, ajo, añadir los tomates, caldo, vino, zanahoria en cubos, y lentejas.
2. Llevar a hervir , bajar el fuego al mínimo y dejar cocer por 15 minutos y agregar los guisantes, la salsa y el perejil dejar 5 minutos mas.
3. Aplastar las patatas con la mantequilla y un poco de sal y pimienta, vaciar el guiso en un molde refractario con capacidad de 1 litro.
4. Extender sobre el guiso el puré de patata y hornear por 20 minutos y dejar reposar antes de servir.

As your experience as well as self-confidence grows, you will certainly find that you have much more natural control over your diet regimen and also adapt your diet plan to your personal tastes gradually. Whether you intend to serve a recipe that uses less or even more active ingredients or is a little bit more or less hot, you can make simple adjustments to attain this objective. To put it simply, start making your dishes on schedule. As for basic food preparation abilities for newbies you don't require to discover them yet only if you grasp some easy food preparation techniques.

This isn't a complete guide to quick and simple lunch dishes yet its excellent food for thought. With any luck this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your journey.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Pastel de lentejas. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!